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Investigation on the Influence of EVA Content on the Mechanical and Thermal Characteristics of Poly(lactic acid) Blends

Crossref DOI link: https://doi.org/10.1007/s10924-016-0906-0

Published Online: 2016-12-19

Published Print: 2018-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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