Effect of Moringa oleifera Pod Husk Fibers on the Properties of Gelatin-Based Biocomposite
Crossref DOI link: https://doi.org/10.1007/s10924-017-1042-1
Published Online: 2017-05-31
Published Print: 2018-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lehman, Nussana
Phengthai, Rungthiwa
Chinpa, Watchanida
Funding for this research was provided by:
the budget revenue of Prince of Songkla University (SCI590389S)
License valid from 2017-05-31