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Methylglyoxal-Induced Modification of Hen Egg White Lysozyme: Detection of Advanced Glycation End Products by High Resolution Mass Spectrometry

Crossref DOI link: https://doi.org/10.1007/s10930-025-10299-0

Published Online: 2025-10-22

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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