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The Study of Intermolecular Interactions for dl-Alanine and Glycine in Aqueous l(+)-Arabinose Solutions at Different Temperatures and Ambient Pressure, Using the Volumetric Approach

Crossref DOI link: https://doi.org/10.1007/s10953-018-0828-7

Published Online: 2018-11-08

Published Print: 2018-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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