Rheological, mechanical and morphological properties of acrylonitrile butadiene styrene composite filled with sunflower seed (Helianthus annuus L.) husk flour
Crossref DOI link: https://doi.org/10.1007/s10965-020-02211-4
Published Online: 2020-07-18
Published Print: 2020-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kuram, Emel
Text and Data Mining valid from 2020-07-18
Version of Record valid from 2020-07-18
Article History
First Online: 18 July 2020