Preparation of a tritiated glucose reference material and standardisation by the TDCR technique
Crossref DOI link: https://doi.org/10.1007/s10967-014-3349-x
Published Online: 2014-07-27
Published Print: 2015-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Pearce, A. K.
Bakshandeiar, E.
Jerome, S. M.
Collins, S. M.
Text and Data Mining valid from 2014-07-27