137Cs in the meat of wild boars: a comparison of the impacts of Chernobyl and Fukushima
Crossref DOI link: https://doi.org/10.1007/s10967-015-4417-6
Published Online: 2015-09-05
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Steinhauser, Georg
Saey, Paul R. J.
Funding for this research was provided by:
CDC NIOSH Mountain and Plains Education and Research Center (T42OH009229-07)
U.S. Nuclear Regulatory Commission (NRC-HQ-12-G-38-0044)
License valid from 2015-09-05