The role of organic acids on 226Ra transfer factor in corn (Zea mays L.)
Crossref DOI link: https://doi.org/10.1007/s10967-017-5265-3
Published Online: 2017-05-08
Published Print: 2017-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nezami, Sareh
Malakouti, Mohammad Jafar
Bahrami Samani, Ali
Ghannadi Maragheh, Mohammad
License valid from 2017-05-08