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The effects of heat-moisture treatment on avocado starch granules

Crossref DOI link: https://doi.org/10.1007/s10973-014-3987-9

Published Online: 2014-07-30

Published Print: 2015-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Lacerda, Luiz Gustavo

da Silva Carvalho Filho, Marco Aurélio

Bauab, Tábata

Demiate, Ivo Mottin

Colman, Tiago André Denck

Andrade, Marina Morena Pereira

Schnitzler, Egon
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