Structure and thermal properties of the fritted glazes in SiO2–Al2O3–CaO–MgO–Na2O–K2O–ZnO system
Crossref DOI link: https://doi.org/10.1007/s10973-017-6183-x
Published Online: 2017-02-21
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Leśniak, Magdalena
Gajek, Marcin
Partyka, Janusz
Sitarz, Maciej
Funding for this research was provided by:
National Science Centre (2015/19/N/ST8/00486)
License valid from 2017-02-21