Study of thermally induced interaction between hydroxyethylcellulose and carboxymethylcellulose with different excipients
Crossref DOI link: https://doi.org/10.1007/s10973-017-6309-1
Published Online: 2017-03-21
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Vlase, Gabriela
Blajovan, Roxana
Albu, Paul
Vlase, Titus https://orcid.org/0000-0002-7480-7486
License valid from 2017-03-21