A calorimetric study of l-, d- and dl-isomers of tryptophan
Crossref DOI link: https://doi.org/10.1007/s10973-017-6396-z
Published Online: 2017-04-28
Published Print: 2017-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gheorghe, Daniela
Neacşu, Ana
Contineanu, Iulia
Tănăsescu, Speranţa
Perişanu, Ştefan
License valid from 2017-04-28