Use of thermoanalytical analysis for the evaluation of a new raw material from Cnidoscolus quercifolius Pohl. (Euphorbiaceae)
Crossref DOI link: https://doi.org/10.1007/s10973-018-7709-6
Published Online: 2018-09-03
Published Print: 2018-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fernandes, Anna Flávia Costa
Rocha, Wilma Raianny Vieira
de Santana, Cleildo Pereira
Alves, Harley da Silva
Text and Data Mining valid from 2018-09-03
Article History
Received: 18 August 2017
Accepted: 22 August 2018
First Online: 3 September 2018