Determining organo-chemical composition of sugarcane bagasse-derived biochar as a function of pyrolysis temperature using proximate and Fourier transform infrared analyses
Crossref DOI link: https://doi.org/10.1007/s10973-019-08186-9
Published Online: 2019-04-02
Published Print: 2019-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Moradi-Choghamarani, Farzad
Moosavi, Ali Akbar
Baghernejad, Majid
Text and Data Mining valid from 2019-04-02
Article History
Received: 2 October 2018
Accepted: 11 March 2019
First Online: 2 April 2019