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Effect of the molecular weight of poly(vinyl acetate) on the polymorphism and thermomechanical properties of poly(L-lactic acid)/poly(D-lactic acid) blends

Crossref DOI link: https://doi.org/10.1007/s10973-021-10716-3

Published Online: 2021-03-23

Published Print: 2022-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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