Vukomanovic, Jelena
Smart, Lindsey S.
Koch, Jennifer
Dale, Virginia H.
Plassin, Sophie
Byrd, Kristin B.
Beier, Colin
Wilson, Madison
Doyon, Frédérik
Funding for this research was provided by:
Gaylord & Dorothy Donnelley Foundation
U.S. Fish and Wildlife Service (F20AC00042, F20AC00042)
U.S. Geological Survey (G15AP00132, G15AP00132)
Office of U.S. Agency for International Development Bureau for Food Security (MTO 069018, MTO 069018)
CGIAR Research Programs
Smith Center for International Sustainable Agriculture, University of Tennessee
National Science Foundation (1856059)
U.S. Geological Survey Land Change Science Program
New York State Department of Environmental Conservation
Ministère de l'Économie, de l’Innovation et des Exportations du Québec
MiTACS Acceleration
Social Sciences and Humanities Research Council of Canada
Natural Sciences and Engineering Research Council of Canada
Article History
Received: 10 March 2023
Accepted: 26 June 2023
First Online: 7 July 2023
Declarations
:
: The authors declare no conflicts of interest.
: Not Applicable.
: Not Applicable.
: All authors consent to publication.