Cross-coupling reactions towards the synthesis of natural products
Crossref DOI link: https://doi.org/10.1007/s11030-021-10195-6
Published Online: 2021-02-20
Published Print: 2022-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tabassum, Shaheera
Zahoor, Ameer Fawad http://orcid.org/0000-0003-2127-8848
Ahmad, Sajjad
Noreen, Razia
Khan, Samreen Gul
Ahmad, Hamad
Text and Data Mining valid from 2021-02-20
Version of Record valid from 2021-02-20
Article History
Received: 15 December 2020
Accepted: 30 January 2021
First Online: 20 February 2021