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Authors
Yu, Weichang
Birchler, James A.
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Funding
Funding for this research was provided by:
National Natural Science Foundation of China (31271422)
Shenzhen Peacock Innovation Team Project (KQTD201101)
Shenzhen Engineering Laboratory for Molecular Biotechnology of Vegetables
National Science Foundation (IOS-1339198)
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Article History
Received: 4 September 2015
Accepted: 18 December 2015
First Online: 26 December 2015
Compliance with ethical standards
:
: The authors have no conflict of interest to declare.
