Rajput, Santosh G.
Santra, Dipak K.
Schnable, James
Funding for this research was provided by:
Nebraska Wheat Board (2662430412001)
Multi-state Hatch (NEB 43-119)
Hatch (NEB-43-110)
Cross Road Coop and Friends of Proso Millet Research Fund (01121510)
Agronomy and Horticulture Dept GRA (2162220001)