Augmented reality flavor: cross-modal mapping across gustation, olfaction, and vision
Crossref DOI link: https://doi.org/10.1007/s11042-021-11321-0
Published Online: 2021-09-06
Published Print: 2021-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Halabi, Osama https://orcid.org/0000-0002-2052-0500
Saleh, Mohammad
Funding for this research was provided by:
Qatar University
Text and Data Mining valid from 2021-09-06
Version of Record valid from 2021-09-06
Article History
Received: 11 July 2020
Revised: 8 February 2021
Accepted: 23 July 2021
First Online: 6 September 2021