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Authors
Zhao, Mingjie
Yuan, Zheng
Li, Lixiang
Chen, Xiu-Bo
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Funding
Funding for this research was provided by:
Open Fund of Advanced Cryptography and System Security Key Laboratory of Sichuan Province (SKLACSS-202103)
Beijing Engineering and Technology Research Center of Food Additives
National Natural Science Foundation of China (62032002)
National Natural Science Foundation of China (62176273)
BUPT Excellent Ph.D. Students Foundation (CX2022141)
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Article History
Received: 13 June 2022
Revised: 19 October 2023
Accepted: 21 November 2023
First Online: 18 January 2024
Declarations
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: The authors declare that they have no conflict of interest.
