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Taste-centered deep matrix factorization model for food recommendations

Crossref DOI link: https://doi.org/10.1007/s11042-025-20719-z

Published Online: 2025-03-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Singh, Reetu https://orcid.org/0000-0002-5640-1669
Dwivedi, Pragya

Kant, Vibhor
License Information

Text and Data Mining valid from 2025-03-04

Version of Record valid from 2025-03-04
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Article History

Received: 4 July 2024

Revised: 27 November 2024

Accepted: 24 February 2025

First Online: 4 March 2025

Declarations

:

: The authors declare no conflict of interest.

: Not Applicable