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Assessment of the Antioxidant Activity of Extracts of Allium schoenoprasum L. with an Experimentally Elevated Selenium Content

Published Online: 2017-06-13

Published Print: 2017-06

Authors

Bezmaternykh, K. V.

Shirshova, T. I.

Beshlei, I. V.

Matistov, N. V.

Smirnova, G. V.

Oktyabr’skii, O. N.

Volodin, V. V.
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Text and Data Mining valid from 2017-06-01

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Article History

Received: 18 June 2015

First Online: 13 June 2017

Document is current