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Ultrasonic-Microwave Assisted Extraction of Total Flavonoids from Scutellaria baicalensis Using Response Surface Methodology

Crossref DOI link: https://doi.org/10.1007/s11094-017-1606-3

Published Online: 2017-08-04

Published Print: 2017-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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