Changes in plant community composition and reduced precipitation have limited effects on the structure of soil bacterial and fungal communities present in a semiarid grassland
Crossref DOI link: https://doi.org/10.1007/s11104-014-2269-4
Published Online: 2014-11-05
Published Print: 2015-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
McHugh, Theresa A.
Schwartz, Egbert
Text and Data Mining valid from 2014-11-05
