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Cultivar differences in spatial root distribution during early growth in soil, and its relation to nutrient uptake - a study of wheat, onion and lettuce

Crossref DOI link: https://doi.org/10.1007/s11104-016-2932-z

Published Online: 2016-05-24

Published Print: 2016-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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