Optimized potassium nutrition improves plant-water-relations of barley under PEG-induced osmotic stress
Crossref DOI link: https://doi.org/10.1007/s11104-018-3704-8
Published Online: 2018-06-19
Published Print: 2018-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tavakol, Ershad http://orcid.org/0000-0001-5721-2061
Jákli, Bálint
Cakmak, Ismail
Dittert, Klaus
Karlovsky, Petr
Pfohl, Katharina
Senbayram, Mehmet
Text and Data Mining valid from 2018-06-19
Article History
Received: 19 June 2017
Accepted: 31 May 2018
First Online: 19 June 2018