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Authors
Preece, Catherine https://orcid.org/0000-0001-6584-3541
Yang, Kaijun https://orcid.org/0000-0003-0085-9395
Llusià, Joan https://orcid.org/0000-0003-0164-2737
Winkler, Jana Barbro https://orcid.org/0000-0002-7092-9742
Schnitzler, Jörg-Peter https://orcid.org/0000-0002-9825-867X
Peñuelas, Josep https://orcid.org/0000-0002-7215-0150
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Funding
Funding for this research was provided by:
EPPN2020 (PhenoTOMVOC)
Spanish MCIN (TED2021-132627B-I00)
Fundación Ramón Areces (CIVP20A6621)
Generalitat de Catalunya (SGR 2021-1333)
Recerca i Tecnologia Agroalimentàries
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Article History
Received: 18 August 2023
Accepted: 24 November 2023
First Online: 14 December 2023
Declarations
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: The authors have no relevant financial or non-financial interests to disclose.
