Digestibility of Quinoa (Chenopodium quinoa Willd.) Protein Concentrate and Its Potential to Inhibit Lipid Peroxidation in the Zebrafish Larvae Model
Crossref DOI link: https://doi.org/10.1007/s11130-017-0626-1
Published Online: 2017-08-22
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Vilcacundo, R.
Barrio, D.
Carpio, C.
García-Ruiz, A.
Rúales, J.
Hernández-Ledesma, B.
Carrillo, W.
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