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Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L.

Crossref DOI link: https://doi.org/10.1007/s11130-020-00834-y

Published Online: 2020-07-24

Published Print: 2020-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Řebíčková, Kristýna https://orcid.org/0000-0002-2806-4570
Bajer, Tomáš https://orcid.org/0000-0002-9180-2177
Šilha, David https://orcid.org/0000-0003-2374-3969
Ventura, Karel https://orcid.org/0000-0002-8306-7408
Bajerová, Petra https://orcid.org/0000-0002-6227-642X
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First Online: 24 July 2020

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: The mentioned authors (in enclosed manuscript) declare that they have no conflict of interest.

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