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Chemical Composition of Toona sinensis Extract and its Antibacterial, Antibiofilm, and Antioxidant Activities, with Antibacterial Mechanisms against Listeria monocytogenes ATCC 19112

Crossref DOI link: https://doi.org/10.1007/s11130-025-01369-w

Published Online: 2025-06-10

Published Print: 2025-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Liu, Decheng

Chen, Jiaxi

Ma, Guohua

Xia, Xian

Tu, Junming

Shi, Xiaoshan

Wang, Pingquan

Li, Jingjing

Hu, Yuanliang

He, Fei
Funding

Funding for this research was provided by:

Hubei Provincial Central Committee Guides Local Special Projects (2023EGA041)

Hubei Provincial Central Committee Guides Local Special Projects (2023EGA041)
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Text and Data Mining valid from 2025-06-10

Version of Record valid from 2025-06-10
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Article History

Accepted: 2 May 2025

First Online: 10 June 2025

Change Date: 15 August 2025

Change Type: Update

Change Details: In the original online version of this article, the corresponding author, Xian Xia, was incorrectly written and linked to affiliation 2 (Huangshi No. 2 Hospital, Huangshi 435000, China) instead of affiliation 1 (Hubei Key Laboratory of Edible Wild Plants Conservation & Utilization, Hubei Engineering Research Center of Characteristic Wild Vegetable Breeding and Comprehensive Utilization Technology, Hubei Normal University, Huangshi 435002, China).

Declarations

:

: Not applicable.

: The authors declare no competing interests.

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