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Changes in the Nutritional and Nutraceutical Composition of the Italian Ancient Pear (Pyrus communis L.) ‘Zingara’ during Post-Harvest Storage: Is the More Mature the Better?

Crossref DOI link: https://doi.org/10.1007/s11130-025-01386-9

Published Online: 2025-07-08

Published Print: 2025-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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