Multifactorial Characterization of Quinoa Varieties Based on Chemical, Functional, and Morphological Parameters
Crossref DOI link: https://doi.org/10.1007/s11130-025-01423-7
Published Online: 2025-12-29
Published Print: 2026-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rios, Francisco
Lobo, Manuel Oscar
Sammán, Norma Cristina
Text and Data Mining valid from 2025-12-29
Version of Record valid from 2025-12-29
Article History
Received: 14 August 2025
Accepted: 29 September 2025
First Online: 29 December 2025
Declarations
:
: No applicable.
: The authors declare no competing interests.