Influence of the preparation method of sulfated zirconia nanoparticles for levulinic acid esterification
Crossref DOI link: https://doi.org/10.1007/s11144-016-1088-4
Published Online: 2016-10-14
Published Print: 2017-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Popova, Margarita
Szegedi, Ágnes
Lazarova, Hristina
Dimitrov, Momtchil
Kalvachev, Yuri
Atanasova, Genoveva
Ristić, Alenka
Wilde, Nicole
Gläser, Roger
License valid from 2016-10-14