Artificial sweeteners and metabolic dysregulation: Lessons learned from agriculture and the laboratory
Crossref DOI link: https://doi.org/10.1007/s11154-016-9372-1
Published Online: 2016-07-07
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Shearer, Jane
Swithers, Susan E.
License valid from 2016-06-01