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Açaí (Euterpe spp.) and the Sustainable Development Goals: a systematic review of innovations, gaps, and challenges in the “purple gold” bioeconomy

Crossref DOI link: https://doi.org/10.1007/s11192-026-05541-0

Published Online: 2026-02-18

Published Print: 2026-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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