Stakeholders’ Opinions: Food Sustainability as an Exemplary Case
Crossref DOI link: https://doi.org/10.1007/s11205-019-02209-6
Published Online: 2019-10-15
Published Print: 2021-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Carlsen, Lars https://orcid.org/0000-0002-4379-6921
Bruggemann, Rainer
Text and Data Mining valid from 2019-10-15
Version of Record valid from 2019-10-15
Article History
Accepted: 9 October 2019
First Online: 15 October 2019