Influence of triacontanol and jasmonic acid on metabolomics during early stages of root induction in cultured tissue of tomato (Lycopersicon esculentum)
Crossref DOI link: https://doi.org/10.1007/s11240-017-1369-2
Published Online: 2017-12-26
Published Print: 2018-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Soundararajan, Malini
Swamy, G. Sivakumar
Gaonkar, Sumana Krishna
Deshmukh, Sudha
License valid from 2017-12-26