Crossmark

In vitro evaluation of phenolic and osmolite compounds, ionic content, and antioxidant activity in safflower (Carthamus tinctorius L.) under salinity stress

Crossref DOI link: https://doi.org/10.1007/s11240-018-1427-4

Published Online: 2018-05-19

Published Print: 2018-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Golkar, Pooran

Taghizadeh, Marzieh
License Information

Text and Data Mining valid from 2018-05-19
More Information

Article History

Received: 27 July 2017

Accepted: 15 May 2018

First Online: 19 May 2018

Compliance with ethical standards

:

: The authors have no conflicts of interest in regard to this research or its funding.

Document is current

Any future updates will be listed below