Jasmonic acid improved in vitro strawberry (Fragaria × ananassa Duch.) resistance to PEG-induced water stress
Crossref DOI link: https://doi.org/10.1007/s11240-020-01880-9
Published Online: 2020-07-08
Published Print: 2020-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yosefi, Ameneh
Mozafari, Ali akbar https://orcid.org/0000-0002-4679-6820
Javadi, Taimoor
Funding for this research was provided by:
University of Kurdistan (GRC96-00228-2)
Text and Data Mining valid from 2020-07-08
Version of Record valid from 2020-07-08
Article History
Received: 8 March 2020
Accepted: 30 June 2020
First Online: 8 July 2020