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Detection and Determination of Quercetin in Sour Cherry and Black Tea Samples by Fluorescent Probe Prepared by Green Hydrothermal Method Using Achillea Millefolium Extract

Crossref DOI link: https://doi.org/10.1007/s11244-024-01914-y

Published Online: 2024-02-21

Published Print: 2024-05

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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