Crossmark

Targeted modification of storage protein content resulting in improved amino acid composition of barley grain

Crossref DOI link: https://doi.org/10.1007/s11248-015-9911-7

Published Online: 2015-10-27

Published Print: 2016-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Sikdar, Md. S. I.

Bowra, S.

Schmidt, D.

Dionisio, G.

Holm, P. B.

Vincze, E.
Funding

Funding for this research was provided by:

Danish program of Future Livestock production 2008 (3304-FVFP-09-B-008)

Brazilian and Danish Science without border collaborative program
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