Nutritional quality and amino acid composition of diets consumed by scavenging hens and cocks across seasons
Crossref DOI link: https://doi.org/10.1007/s11250-016-1025-6
Published Online: 2016-03-02
Published Print: 2016-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ncobela, Cyprial Ndumiso
Chimonyo, Michael
Funding for this research was provided by:
Department of Agriculture, Fisheries and Forestry, Food security Project, South Africa
Text and Data Mining valid from 2016-03-02