Crossmark

Production, performance, slaughter characteristics, and meat quality of Ziwuling wild crossbred pigs

Crossref DOI link: https://doi.org/10.1007/s11250-017-1441-2

Published Online: 2017-10-24

Published Print: 2018-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Chen, Guoshun

Sui, Yanan
Funding

Funding for this research was provided by:

Lanzhou Science and Technology Bureau Project (20163136)

Baiyin Science and Technology Bureau Project (1604JCCA169)
License Information

License valid from 2017-10-24