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The effects of intermittent feeding and cold water on welfare status and meat quality in broiler chickens reared under daily heat stress

Published Online: 2021-11-23

Published Print: 2021-12

Authors

Erensoy, Kadir https://orcid.org/0000-0002-7479-6203
Sarıca, Musa https://orcid.org/0000-0001-5331-0596
Noubandiguim, Moise https://orcid.org/0000-0003-0734-8600
Aslan, Resul https://orcid.org/0000-0001-6672-3541
Funding

Funding for this research was provided by:

t.c. gida tarim ve hayvancilik bakanligi (TAGEM/16/ARGE17)

ondokuz mayis üniversitesi (PYO.ZRT.1901.18.014)
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Text and Data Mining valid from 2021-11-23

Version of Record valid from 2021-11-23
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Article History

Received: 28 June 2021

Accepted: 11 November 2021

First Online: 23 November 2021

Declarations

:

: All procedures for the rearing, management, and slaughtering were approved by the Ondokuz Mayıs University Ethical Committee for Experimental Animals (30.06.2017; 2017/31).

: The authors declare no competing interests.

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