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The effects of varying stocking densities during the first 10 days on the performance, welfare, slaughter and meat quality characteristics of broiler chickens in the subsequent period

Crossref DOI link: https://doi.org/10.1007/s11250-024-04104-w

Published Online: 2024-09-26

Published Print: 2024-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Erensoy, Kadir https://orcid.org/0000-0002-7479-6203
Sarıca, Musa https://orcid.org/0000-0001-5331-0596
Noubandiguim, Moise https://orcid.org/0000-0003-0734-8600
Karaçay, Numan https://orcid.org/0009-0003-9406-0361
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Text and Data Mining valid from 2024-09-26

Version of Record valid from 2024-09-26
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Article History

Received: 3 July 2024

Accepted: 11 September 2024

First Online: 26 September 2024

Declarations

:

: All procedures of this study were approved by the Ondokuz Mayıs University Animal Care and Use Ethics Committee (Decision no: 2017/31; date: 30.06.2017).

: The authors declare that they have no conflicts of interest.

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