Cadmium Application in Tomato: Nutritional Imbalance and Oxidative Stress
Crossref DOI link: https://doi.org/10.1007/s11270-016-2895-y
Published Online: 2016-05-26
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nogueirol, Roberta Corrêa
Monteiro, Francisco Antonio
Gratão, Priscila Lupino
de Alcântara da Silva, Berenice Kussumoto
Azevedo, Ricardo Antunes
Funding for this research was provided by:
FAPESP (2009/54676-0)
FAPESP (2011/23019-3)
Text and Data Mining valid from 2016-05-26