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Isolation and identification of new source of bacteriocin-producing Lactobacillus plantarum C010 and growth kinetics of its batch fermentation

Published Online: 2022-03-05

Published Print: 2022-04

Authors

Dai, Jinyue

Fang, Limin

Zhang, Manmin

Deng, Huaili

Cheng, Xin https://orcid.org/0000-0003-1738-3522
Yao, Mingyin

Huang, Lin https://orcid.org/0000-0002-4434-7861
Funding

Funding for this research was provided by:

The Natural Science Foundation of China (31560482)

Science and Technology Innovative Research Team in Higher Educational Institutions of Hunan Province (No. YC2020-S250)

Jiangxi Agricultural University Undergraduate Innovation and Entrepreneurship Training program (202110410154)
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Text and Data Mining valid from 2022-03-05

Version of Record valid from 2022-03-05
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Article History

Received: 8 June 2021

Accepted: 7 February 2022

First Online: 5 March 2022

Declarations

:

: The authors declare that there is no conflict of interest.

: This article does not contain any studies with human participants or animals performed by any of the authors.

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