Idris, Aisha Lawan
Li, Wenting
Huang, Fugui
Lin, Fuyong
Guan, Xiong
Huang, Tianpei
Funding for this research was provided by:
Fujian Science and Technology Projects (No. 2020N5014, No. 2023XQ019))
Fujian Agriculture and Forestry University Construction Project for Technological Innovation and Service System of Tea Industry Chain (No. K1520005A03)
National Natural Science Foundation of China (No. 31672084)
Article History
Received: 5 October 2023
Accepted: 24 November 2023
First Online: 2 January 2024
Declarations
:
: The authors declared that they have no competing conflict of interest.