Metabolome analysis to investigate the effect of controlled fermentation on taste-related metabolites in terasi
Crossref DOI link: https://doi.org/10.1007/s11306-022-01902-x
Published Online: 2022-06-27
Published Print: 2022-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sato, Arisa
Putri, Sastia Prama http://orcid.org/0000-0002-3045-4252
Astuti, Dea Indriani
Fukusaki, Eiichiro
Text and Data Mining valid from 2022-06-27
Version of Record valid from 2022-06-27
Article History
Received: 24 January 2022
Accepted: 25 May 2022
First Online: 27 June 2022